Thanks for stopping by our webpage. We are still using some distance. We have our own professional fogger equipment to disinfect the Restaurant with a biodegradable food-safe cleaning solvent. What we do every other day after closing. Of course with our wonderful outside seating, there is no reason to be inside. Just be aware because of the limited space, making a reservation is the best way to avoid disappointment. We also upgraded our menu and many people are surprised barely any price hikes while many products became much more expensive because of the coronavirus aftermath. We never had an extra charge either during that period thanks to our regular customers who supported us during that time. We are still somewhat understaffed so we close sections to keep our service up. See you soon.

Thanks for supporting small business.

To limit our seating we require reservations. The tables are going fast. You can reserve tables which includes our Bratwurst from the grill with sauerkraut served in a Prezle bun and a beer. Great if you want to be the host. We are open at 4 after we cleaned up from lunch the keg opening will be around 6.

Come in and enjoy our drafts,  you're bound to find something that will keep you coming back again and again. 


Monday closed till further notice.

Tuesday - Wednesday from 2:00 Pm - 9:00 Pm

Thursday - Saturday 11:00 Pm - 10:00 Pm

( These days or hours can be changed depending on how busy we are and weather permitted)

Besides our extensive food menu we have daily fresh features, any special request just ask us.

Hans & Franz Biergarten

Its coming up soon. !

We have our Bier-Vergnugen T-Shirts and shopping tote on sale now, What a great gift. Of course we sell our homemade Gluhwein and Eggnog by the bottle too. Your Favorite draft beer in Growlers to take home and enjoy.

We are open Tuesday - Saturday for Dinner.

Tuesday - Wednesday open at 3:30 Pm

Thursday - Saturday open at 10:00 Am

Closed Mon till Wednesday for Lunch

​Thursday - Saturday we are also open for lunch

Phone: (864) 627-8263